Gordon Ramsay's Home Cooking

Gordon Ramsay's Home Cooking

Everything You Need to Know to Make Fabulous Food

Book - 2013
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Based on a cooking show, this book will give experienced as well as novice cooks the desire, confidence and inspiration to get cooking. Ramsay will offer simple, accessible recipes with a "wow" factor. Gordon has travelled the world from India and the Far East to LA and Europe, and the recipes in this book will draw all these culinary influences together to show us simple, vibrant and delicious recipes that reflect the way we eat today. Presents over one hundred simple yet sophisticated recipes while offering tips and advice on such topics as stress-free entertaining, chopping an onion, and selecting knives
Publisher: New York : Grand Central Life & Style, 2013
Edition: First US edition
ISBN: 9781455525256
Branch Call Number: 641.5 Ramsay 2013
Characteristics: 320 pages : illustrations (some color) ; 27 cm


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debwalker Jun 19, 2013

Down to earth Ramsay recipes for real life, with tips like how to cook a sirloin steak. Faves - leek and gruyere rosti and farfalle with ricotta, pancetta, and peas.


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