Pure Steak

Pure Steak

Book - 2011
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Baker & Taylor
Provides information on beef production and advice on how to select a steak, and offers recipes for steaks based on different cuts of beef and for side dishes that go well with steak.

Publisher: Atglen, Pa. : Schiffer Pub., [2011]
Copyright Date: ©2011
ISBN: 9780764339271
0764339273
Branch Call Number: 641.662 Eichhorn 2011
Characteristics: 134 pages : color illustrations ; 29 cm
Additional Contributors: Otto, Stephan
Marquard, Stefan
Alternative Title: Steak pur. English

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