The Complete Idiot's Guide to Pressure Cooking

The Complete Idiot's Guide to Pressure Cooking

Book - 2011
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You don't have to be a gourmet chef to reap the many benefits of pressure cooking. Simply fill the pot, secure the lid, and set it on the stove. In far less time than you'd spend using conventional cooking methods, you'll have a homemade meal on the table!
Publisher: Indianapolis, IN : Alpha Books, [2011]
Copyright Date: ©2011
ISBN: 9781615640737
1615640738
Branch Call Number: 641.587 Jacobs 2011
Characteristics: xvi, 352 pages ; 23 cm
Additional Contributors: Johnson, Patrice (AnnePatrice)

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