Colette's Cakes

Colette's Cakes

The Art of Cake Decorating

Book - 1991
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Grand Central Pub
Colette Peters's one-of-a-kind wedding cakes -- for which she charges hundreds, sometimes thousands of dollars -- have made her America's most sought-after culinary artist. Now, with this dazzling cookbook, brides-and-grooms-to-be can bake their own Colette's wedding cake -- or commission a professional baker to follow one of Colette's designs.

Illustrated throughout with eye-popping color photographs, step-by-step drawings, and templates, Colette's Wedding Cakes showcases more than thirty of the author's most amazing wedding creations, organized by season -- a love-in-bloom cake, an Edwardian cake, a chocolate fantasia cake, an art deco cake, a coral reef cake, and many others.

Baker & Taylor
A guide to cake decorating shows novices and experts alike how to decorate more than thirty different cakes, providing photographs, step-by-step instructions, and line drawings

Publisher: Boston : Little, Brown, [1991]
Edition: First edition
Copyright Date: ©1991
ISBN: 9780316702058
0316702056
Branch Call Number: 641.8653 Peters 1991
Characteristics: ix, 163 pages : illustrations (some color) ; 26 cm

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